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Hey there coffee enthusiasts, Have you ever wondered what brand of soy milk Starbucks uses in their drinks? Well, we’ve got the answer for you! Turns out, Starbucks uses a soy milk brand called “Pacific Foods”. This brand is most commonly used in their drinks which require soy milk. So, next time you order a soy latte or soy cappuccino, know that it’s most likely made with Pacific Foods soy milk. But why Pacific Foods? What makes this brand stand out? First of all, Pacific Foods prides themselves on using organic, non-GMO ingredients. That’s right, this soy milk doesn’t contain any genetically modified organisms. This makes it a healthier alternative to other non-organic soy milk brands. Another thing that makes Pacific Foods soy milk stand out is its creamy texture. This is especially important in drinks like lattes and cappuccinos, where a good creamy texture can really make a difference. Pacific Foods soy milk also has a slightly sweet taste, which can add a nice flavor to your drink. So, if you’re a fan of soy milk and looking for a good brand to use at home, Pacific Foods is definitely worth trying. And if you’re out and about and ordering a soy drink at Starbucks, you can rest assured that you’ll be getting a quality soy milk in your drink. To round things off, we would like to add that it’s always good to have options. Starbucks also offers almond and coconut milk as alternatives to dairy, and they use the “Almond Breeze” brand for almond milk and “Coconut Milk Beverage” by Silk for coconut milk. So whether you prefer soy, almond, or coconut milk, there’s an option for you at Starbucks. So, the next time you’re at the coffee shop, why not switch things up and try a soy latte or cappuccino? You might just fall in love with the creamy texture and slightly sweet taste of Pacific Foods soy milk. Happy sipping!

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